Cafe Roti Chenai
Cafe in Wellington
www.rotichenai.co.nz/
Remember you found this company at Infodats
(04) 382980?
Address
5/120 Victoria Street. Te Aro.. 6011, Wellington, Wellington.Are you the owner or manager of this company?
What you should know about Cafe Roti Chenai
Caf Roti Chenai is your one stop destination to enjoy the marvels of delicious South Indian food with a twist of Malaysian charm. Our restaurant’s history goes back to over twenty years when our founder Richard Rajasekar opened his first restaurant in New Zealand. Having spent two years in Malaysia learning to perfect the art of the local cuisine, Richard arrived in New Zealand hoping to introduce Malaysian and South Indian cuisine to the local crowd. When he opened the first restaurant at 120 Victoria Street, Richard had the entire hotel remodeled to house a large grill and an overhead convector which would allow him to produce more than 500 roti breads each day. Richard started as the only chef with just one helper and two waiting staff.
Richard’s mother arrived in New Zealand later that year and added her own personal magic to the dishes, making them more exotic and the menu more irresistible. The restaurant received excellent ratings for their food, was featured in the Lonely Planet, and won several awards. Caf Roti Chenai New Zealand grew and customers poured in from all around the city. Soon, Richard realized he had to expand and opened a new branch in Australia at the Emporium, one of Brisbane’s most popular food destinations.
Richard is proud and glad that he could introduce Malaysian and South Indian cuisine to New Zealand and Australia
Over the years, Malaysian cuisine has developed a magical combination of flavors, making it one of the maximum different and intricate cuisines in the world. Ca Roth Chennai specializes in both Malaysian and South Indian Tamil cuisine dishes. Our spices are brought in from India and Malaysia to ensure that you have an enriching experience enjoying real and conventional South Indian and Malaysian dishes. If you are someone who likes their food warm and spicy, quit by and let us make you some genuine spicy chicken or fish curries that will exit you licking your fingers and wanting another round.
Ca Roth Chennai now has a long standing reputation of being the best joint in town for South Indian Tamil Cuisine and Malaysian food. If you are someone who enjoys tangy, spicy food, then Malaysian dishes are for you. Our spices are brought in from India and Malaysia to ensure that you have an enriching experience enjoying genuine and traditional South Indian and Malaysian dishes. Doha and Varaval, a dish made with meat that is first fried and later marinated with spices, is one of our specialties. Call us with your inquiry our friendly staff will be more than keen to assist you. Come sample the exotic flavors of genuine South Indian Tamil Cuisine and Malaysian dishes.
Most of the country’s culinary style is an amalgamation of Malay, India, Chinese, and ethnic Bornean methods and styles. We are glad announce that Roth Chennai completed 25 years serving hungry Wellingtonians,sincere thanks to all our valuable customer. Ca Roth Chennai is your one cease destination to appreciate the marvels of delicious South Indian food with a twist of Malaysian charm. We are glad announce that Roth Chennai completed 25 years serving hungry Wellingtonians,sincere thanks to all our prized customer.
Thanks to our exotic, delectable dishes, Richard opened a fresh branch in Brisbane, Australia. We are happy announce that Roth Chennai completed 25 years serving hungry Wellingtonians,sincere thanks to all our precious customer. Call us with your inquiry our cordial staff will be more than keen to aid you. Come sample the exotic flavors of sincere South Indian Tamil Cuisine and Malaysian dishes at Ca Roth Chennai. We are happy announce that Roth Chennai completed 25 years serving hungry Wellingtonians,sincere thanks to all our prized customer.
The Dosai is served in different kinds of dishes, served with spicy lentil stew or chutneys. Arrive sample the exotic flavors of genuine South Indian Tamil Cuisine and Malaysian dishes at Ca Roth Chennai. Sea food is also very commonly used in Malay dishes, especially shrimp, prawns, and abundant kinds of fish
Richard’s mother arrived in New Zealand later that year and added her own personal magic to the dishes, making them more exotic and the menu more irresistible. The restaurant received excellent ratings for their food, was featured in the Lonely Planet, and won several awards. Caf Roti Chenai New Zealand grew and customers poured in from all around the city. Soon, Richard realized he had to expand and opened a new branch in Australia at the Emporium, one of Brisbane’s most popular food destinations.
Richard is proud and glad that he could introduce Malaysian and South Indian cuisine to New Zealand and Australia
Over the years, Malaysian cuisine has developed a magical combination of flavors, making it one of the maximum different and intricate cuisines in the world. Ca Roth Chennai specializes in both Malaysian and South Indian Tamil cuisine dishes. Our spices are brought in from India and Malaysia to ensure that you have an enriching experience enjoying real and conventional South Indian and Malaysian dishes. If you are someone who likes their food warm and spicy, quit by and let us make you some genuine spicy chicken or fish curries that will exit you licking your fingers and wanting another round.
Ca Roth Chennai now has a long standing reputation of being the best joint in town for South Indian Tamil Cuisine and Malaysian food. If you are someone who enjoys tangy, spicy food, then Malaysian dishes are for you. Our spices are brought in from India and Malaysia to ensure that you have an enriching experience enjoying genuine and traditional South Indian and Malaysian dishes. Doha and Varaval, a dish made with meat that is first fried and later marinated with spices, is one of our specialties. Call us with your inquiry our friendly staff will be more than keen to assist you. Come sample the exotic flavors of genuine South Indian Tamil Cuisine and Malaysian dishes.
Most of the country’s culinary style is an amalgamation of Malay, India, Chinese, and ethnic Bornean methods and styles. We are glad announce that Roth Chennai completed 25 years serving hungry Wellingtonians,sincere thanks to all our valuable customer. Ca Roth Chennai is your one cease destination to appreciate the marvels of delicious South Indian food with a twist of Malaysian charm. We are glad announce that Roth Chennai completed 25 years serving hungry Wellingtonians,sincere thanks to all our prized customer.
Thanks to our exotic, delectable dishes, Richard opened a fresh branch in Brisbane, Australia. We are happy announce that Roth Chennai completed 25 years serving hungry Wellingtonians,sincere thanks to all our precious customer. Call us with your inquiry our cordial staff will be more than keen to aid you. Come sample the exotic flavors of sincere South Indian Tamil Cuisine and Malaysian dishes at Ca Roth Chennai. We are happy announce that Roth Chennai completed 25 years serving hungry Wellingtonians,sincere thanks to all our prized customer.
The Dosai is served in different kinds of dishes, served with spicy lentil stew or chutneys. Arrive sample the exotic flavors of genuine South Indian Tamil Cuisine and Malaysian dishes at Ca Roth Chennai. Sea food is also very commonly used in Malay dishes, especially shrimp, prawns, and abundant kinds of fish
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South Indian, Tamil, Malaysian, Restaurant, BYO, Groups, Lunch, Dinner
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