Istana Malaysia Ltd
Takeaways in Wellington
www.istanamalaysia.co.nz
Remember you found this company at Infodats
(04) 801798?
Address
1 Allen Street. Te Aro.. 6011, Wellington, Wellington.Are you the owner or manager of this company?
What you should know about Istana Malaysia Ltd
Church Road Merlot Cabernet Hawks’s Bay This packed bodied, complex barrique fermented wine offers concentrated dark berry fruit flavors with spicy oak complexities of liquor ice and spice. Boneless chicken pieces cooked in a thick gravy with onion, chili paste, ginger, garlic, lemon grass and new coriander. Chicken Curry Boneless delicate pieces of chicken and potato cooked in a conventional Malaysian style curry. Chicken Varuval Tender pieces of chicken, potato and capsicum, cooked with a touch of ginger, garlic and ground blend spices, with a splash of coconut cream and fresh coriander.
Church Road Hawks’s Bay The ripe stone fruit characters in this wine are enhanced with pretty oak sweetness and subtle layers of complexity. Sandpiper Shiraz Barossa Aromas of wealthy ripe berry fruit and spice, with ripe plum and toasty oak on the palate. Astana Malaysia translates to Palace of Malaysia, where the royals dwell and are served the best Malaysian cuisine. There is no better way to sample the delights of Malaysian cuisine than by enjoying a banquet at Astana Malaysia! Lamb Curry 10. Fresh prawns cooked in a heavy samba sauce consisting of garlic, ginger, onion, chili, tomato and new coriander.
Boneless pieces of lamb cooked in an almond and cashew not paste with coconut and yogurt based curry sauce. 00 Egg noodle, tofu, fish ball and chicken cooked in rich curry soup. Mussels, tiger prawns, fish and calamari, cooked in a creamy coconut sauce with a touch of ginger, garlic, chili, lemon grass and new coriander. Food lovers will find that Malaysian cuisine and Fresh Zealand wine are perfect partners at our licensed restaurant.
Delight be advised that all main dishes are served alone, so you may wish to order rice and decay bread. Based in Wellington, our restaurant has been serving up the very best Malaysian cuisine to locals and visitors alike since 1994. Danny Arulandu, owner and chef of Astana Malaysia, has over 25 years of experience in Malaysian cuisine and has represented Malaysia at an International Food Fair. If you ornate the idea of enjoying an exotic and authentic Malaysian dinner tonight, call Astana Malaysia to book your table.
Stimulate fried squid pieces with tomato, onion and chili in a heavy samba sauce with fresh coriander. Book a table for lunch or dinner at our fully licensed restaurant and experience the genuine taste of Malaysia!. Kahurangi Estate Minot Nair Nelson 375ml Kahurangi Estate Minot Nair Nelson 750ml A delicious, extravagant Minot Nair with a bouquet of blackcurrants, herbs and spice followed with complicated layers of cinnamon and red cherry and a attractive silky texture to Gish
Church Road Hawks’s Bay The ripe stone fruit characters in this wine are enhanced with pretty oak sweetness and subtle layers of complexity. Sandpiper Shiraz Barossa Aromas of wealthy ripe berry fruit and spice, with ripe plum and toasty oak on the palate. Astana Malaysia translates to Palace of Malaysia, where the royals dwell and are served the best Malaysian cuisine. There is no better way to sample the delights of Malaysian cuisine than by enjoying a banquet at Astana Malaysia! Lamb Curry 10. Fresh prawns cooked in a heavy samba sauce consisting of garlic, ginger, onion, chili, tomato and new coriander.
Boneless pieces of lamb cooked in an almond and cashew not paste with coconut and yogurt based curry sauce. 00 Egg noodle, tofu, fish ball and chicken cooked in rich curry soup. Mussels, tiger prawns, fish and calamari, cooked in a creamy coconut sauce with a touch of ginger, garlic, chili, lemon grass and new coriander. Food lovers will find that Malaysian cuisine and Fresh Zealand wine are perfect partners at our licensed restaurant.
Delight be advised that all main dishes are served alone, so you may wish to order rice and decay bread. Based in Wellington, our restaurant has been serving up the very best Malaysian cuisine to locals and visitors alike since 1994. Danny Arulandu, owner and chef of Astana Malaysia, has over 25 years of experience in Malaysian cuisine and has represented Malaysia at an International Food Fair. If you ornate the idea of enjoying an exotic and authentic Malaysian dinner tonight, call Astana Malaysia to book your table.
Stimulate fried squid pieces with tomato, onion and chili in a heavy samba sauce with fresh coriander. Book a table for lunch or dinner at our fully licensed restaurant and experience the genuine taste of Malaysia!. Kahurangi Estate Minot Nair Nelson 375ml Kahurangi Estate Minot Nair Nelson 750ml A delicious, extravagant Minot Nair with a bouquet of blackcurrants, herbs and spice followed with complicated layers of cinnamon and red cherry and a attractive silky texture to Gish
Social media
Services
Malaysian dining, The best beef rend ang in Wellington, restaurant, curries, dine in, fully licensed, rice, noodles, chicken, beef, lamb and seafood.
Other users also viewed:
Photos and videos
This business has no pictures or videos
Reviews of Istana Malaysia Ltd (0)